Discover the latest craze in mountain towns - mobile snack trucks offering a variety of street food delicacies on-the-go. These trucks have become the go-to choice for tourists and locals alike, eager to indulge in porchetta, speck, and local cheeses before embarking on their outdoor adventures.While street food culture is not a new concept in bustling cities and tourist hotspots, it has recently made its mark in the picturesque setting of mountainous Cortina d'Ampezzo. This year, the quaint town, nestled under the shadow of the Tofane peaks, is witnessing a surge in the popularity of food trucks. These mobile eateries have expanded their services to include catering for private events and picnics, providing a hassle-free experience complete with waste disposal.From traditional Itali
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Food trucks are mobile kitchens or vehicles equipped to prepare and serve food to customers, typically found at various locations such as streets, parks, or events. They provide a diverse range of culinary offerings, from fast food to gourmet cuisine, often at lower prices than traditional restaurants. Food trucks have gained popularity for their convenience, unique menus, and the ability to reach different audiences without the overhead costs of a fixed dining establishment. Many food trucks participate in food festivals, fairs, and markets, creating a vibrant dining experience that often emphasizes local ingredients and innovative culinary trends.